Phillips Tavern 3 Ounce Crab Cakes, 6 per tray -- 4 trays per case

Phillips Crab Cake Crab Cake Ready-to-cook crab cakes Made with wild-caught crab meat, seasonings, and creamy Maryland style mix Flavored with mayonnaise, breadcrumbs, mustard, Worcestershire sauce, and butter Contains crustacean shellfish, eggs, fish, and wheat 3 oz. (85.05 g) each 6 crab cakes per tray 4 trays per case The Phillips Tavern Crab Cakes can be served with toasted brioche bun with fries, cole slaw, and tartar sauce. Made with wild-caught crab meat, seasonings, and creamy Maryland style mix, these crab cakes are flavored with mayonnaise, breadcrumbs, mustard, Worcestershire sauce, and butter. Ideal for cafes, bistros, and restaurants, this bulk case contains 4 trays of Phillips crab cakes. Features: Our new Tavern Crab Cakes deliver a back-of-house flavor and appearance without time-consuming prep work. This value-driven cake is packed with wild-caught crab meat and savory seasonings in a creamy Maryland style mix with a base of mayonnaise, breadcrumbs, mustard, Worcestershire sauce and a touch of butter. Create a classic crab cake sandwich platter by serving on a toasted brioche bun with fries, cole slaw and tartar sauce, or make an unforgettable entree by plating our Tavern Crab Cakes over Bloody Mary gazpacho with an avocado mousse topping. 3 Ounce, Country of Origin: United States